Pre-Order // Apple Galette

• PICKUP AT WESTWARD IN CHEYENNE ON NOV 27 •

Feeds 8-12 

Rustic, golden, and undeniably delicious—Le Sel Kitchen's homemade apple galette is the showstopper your dessert table needs. Made with buttery, flaky pastry (available in both gluten-free and regular options), this galette wraps up tender, caramelized apples kissed with cinnamon and a touch of sugar. Simple yet elegant, it’s the perfect balance of sweet and tart, bringing all the cozy fall vibes. Serve it warm with a scoop of vanilla ice cream, and watch it disappear in seconds. Whether you’re gluten-free or not, this galette is all about classic flavors done right.

Gluten Sensitive Friendly products are crafted to be free of gluten ingredients, making them suitable for those with gluten sensitivities. However, it is not produced in a certified gluten-free facility and may contain trace amounts of gluten. Therefore, it is not recommended for those with severe gluten allergies or celiac disease.